- Unhealthy Diet:
- High in Saturated Fats: Found in red meat, full-fat dairy products, processed foods, and some oils (e.g., coconut oil, palm oil). Saturated fats increase LDL cholesterol.
- High in Trans Fats: Often found in commercially baked goods, fried foods, and some margarines. Trans fats raise LDL cholesterol and lower high-density lipoprotein (HDL) cholesterol (the "good" cholesterol).
- High in Dietary Cholesterol: Foods like organ meats, egg yolks, and shellfish. While dietary cholesterol has less impact than saturated/trans fats, excessive intake can contribute.
- Lack of Physical Activity: Sedentary lifestyles can lower HDL cholesterol and increase LDL cholesterol.
- Obesity: Having a high body mass index (BMI) can increase LDL cholesterol and triglyceride levels and decrease HDL cholesterol.
- Smoking: Damages blood vessel walls, making them more likely to accumulate fatty deposits. It also lowers HDL cholesterol.
- Age: Cholesterol levels tend to rise with age in both men and women.
- Genetics (Familial Hypercholesterolemia - FH): An inherited disorder that causes very high LDL cholesterol levels from birth, leading to early onset of heart disease. It's caused by a defect in a gene that regulates how the body processes cholesterol.
- Certain Medical Conditions:
- Chronic kidney disease.
- Diabetes.
- Hypothyroidism (underactive thyroid).
- Polycystic ovary syndrome (PCOS).
- Liver disease.
- Medications: Some medications can raise cholesterol levels, such as certain diuretics, beta-blockers, corticosteroids, and oral contraceptives.
- No Direct Symptoms: High cholesterol itself usually does not produce noticeable symptoms.
- Symptoms of Complications: Symptoms only appear when high cholesterol leads to conditions like atherosclerosis, which can cause:
- Angina: Chest pain or discomfort if arteries supplying the heart are narrowed.
- Heart Attack: If blood flow to the heart is completely blocked.
- Stroke: If blood flow to the brain is blocked.
- Peripheral Artery Disease (PAD): Pain in the legs during walking (claudication) if arteries to the limbs are narrowed.
- Xanthomas: Fatty deposits under the skin (rare, typically seen in severe genetic forms).
- Arcus Senilis: A white or gray arc around the cornea of the eye (also rare, can indicate high cholesterol in younger individuals).
- Lipid Panel (or Lipid Profile) Blood Test: This test is usually done after a 9-12 hour fast to get accurate readings. It measures:
- Total Cholesterol: The sum of all cholesterol in your blood.
- Low-Density Lipoprotein (LDL) Cholesterol: Often called "bad" cholesterol. High levels lead to plaque buildup in arteries.
- High-Density Lipoprotein (HDL) Cholesterol: Often called "good" cholesterol. It helps remove excess cholesterol from the arteries. Higher levels are better.
- Triglycerides: A type of fat in the blood. High levels, especially when combined with high LDL or low HDL, can increase heart disease risk.
- Screening Guidelines:
- Adults should typically have their cholesterol checked every 4-6 years, or more frequently if there are risk factors for heart disease.
- Children and adolescents may be screened if they have a family history of high cholesterol or early heart disease, or if they have certain risk factors.
- Medical History and Physical Exam: The doctor will also consider your overall health, lifestyle, family history, and other risk factors for heart disease.
- Lifestyle Modifications (First-line treatment):
- Healthy Diet:
- Reduce saturated and trans fats.
- Increase soluble fiber (oats, beans, fruits).
- Eat omega-3 fatty acid-rich foods (fatty fish like salmon, flaxseeds).
- Include plant sterols/stanols (fortified foods).
- Limit dietary cholesterol.
- Regular Physical Activity: Aim for at least 150 minutes of moderate-intensity aerobic exercise per week.
- Weight Management: Lose excess weight and maintain a healthy BMI.
- Smoking Cessation: Quitting smoking can significantly improve HDL cholesterol levels and reduce cardiovascular risk.
- Limit Alcohol Consumption: Excessive alcohol can increase triglyceride levels.
- Healthy Diet:
- Medications:
- Statins (HMG-CoA Reductase Inhibitors): The most commonly prescribed and effective medications for lowering LDL cholesterol. Examples: atorvastatin (Lipitor), simvastatin (Zocor), rosuvastatin (Crestor).
- Cholesterol Absorption Inhibitors: (e.g., ezetimibe - Zetia) Reduces the absorption of cholesterol from the small intestine. Often used in combination with statins.
- PCSK9 Inhibitors: Injectable drugs (e.g., alirocumab - Praluent, evolocumab - Repatha) for very high LDL cholesterol, especially in patients with FH or those who cannot tolerate statins.
- Bile Acid Sequestrants (Resins): (e.g., cholestyramine, colestipol, colesevelam) Bind to bile acids in the intestine, leading the liver to use more cholesterol to make new bile acids, thus lowering cholesterol.
- Fibrates: (e.g., gemfibrozil, fenofibrate) Primarily used to lower high triglyceride levels and can slightly increase HDL.
- Niacin (Nicotinic Acid): Can lower LDL and triglycerides and raise HDL, but often has bothersome side effects like flushing.
- Omega-3 Fatty Acid Ethyl Esters: (e.g., Lovaza, Vascepa) Prescription-strength omega-3s to lower very high triglyceride levels.